Wednesday, November 7, 2012

Butter Biscuits

What is better with a warm bowl of soup than some bread to soak up all that yummyness?  I'm sharing one of my families FAVORITE breads - Butter Biscuits (sounds so healthy doesn't it?).  It's defienetly not a 'diet' food but Oh my is it GOOD!  And it's so simple - 3 ingredients and one pan!

Butter Biscuits

1 stick unsalted butter melted
2.5 c Pioneer Brand Baking Mix (it costs a little more but it is SO worth it)
1.5 c milk (I use 1%)

Mix Baking Mix & Milk in bowl (will be a bit sticky).  Pour into greased 8x8 pan, spread mix out.  Pour Butter over top of the mix.  Use a knife to cut through the dough in any pattern you choose (butter will pool don't worry it will absorb during baking).

Bake 450 for 20 minutes.

This bread is also DELISH split in half, brush on some garlic butter, sprinkle a little cheese, broil on low 10 minutes.  Enjoy this along with the left over sauce from your Oven Baked Beef Stew

If you're more of a Crusty Bread lover check out our previous No Knead Bread Recipe!

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